Sunday, October 27, 2013

Along with the chef, you will create the perfect dough and practice opening the sheet, with the app


Cooking Seminar will be conducted by John Loukakou titled "Fresh Pasta".
In this course you will be taught how to make your own fresh homemade pasta. cooks academy You will be presented the technique to tagliatelle cooks academy and papardeles, cooks academy two of the most simple cooks academy and popular pasta in fresh form. Focusing on these two items, you get the basic knowledge and for the rest, after all the pasta starts with the same preparation technique.
Along with the chef, you will create the perfect dough and practice opening the sheet, with the appropriate tools. You will also learn how you can cut the pasta of your choice and also how to keep them. And the lesson does not end here ... Continued with proper cooking of pasta and of course recipes for great dishes. The chef will share with you ideas and secrets cooks academy sauces that marry perfectly with fresh pasta, making your dishes more delicious and mouthwatering.
At the end of the course cooks academy you will enjoy your creations in the cozy dining room, accompanied by the chef and the rest of the gang. Subject how to prepare dough for fresh pasta How to open the sheet of dough and how to cut tagliatelle and papardeles How to cook pasta properly how to make a variety cooks academy of sauces to accompany and make the most delicious pasta How to Succeed impressive presentation of your dish Where and when?
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